Currant Colour Collection – 3 Plants — an impressive collection of three types of currants with black, red, and light berries. This set combines high yield, a variety of flavors, and ornamental value, allowing you to create a vibrant and practical berry garden on one plot.

Blackcurrant "Titania" is a medium-ripening fruit variety. The bushes of this variety are tall, strong, upright, reaching 1.5 meters in height. Shoots are usually thick, long, forming a round crown. "Titania" leaves are bright green, large, and dissected with small wrinkles. The fruits of this variety are black, glossy, round, and varied in size. Berries form long and lush clusters. The taste of the berries is a typical sweet and sour, and the fruits have green and dense flesh. "Titania" is considered an industrial variety due to its low maintenance and stable, generous yield.

Redcurrant "Rovada" is a medium-late ripening variety, where ovaries form on all flowers. The currant bush is tall (up to 1.75m) and has a sprawling, dense crown. Ripe, dark red berries do not fall off the branches. Fruits weigh up to 1g, forming a dense cluster, usually 18-20cm long. The taste of this currant variety is classic, sweet and sour. With proper pruning of the bush, the yield is 7-10kg. This variety is noted for its high frost resistance and unpretentiousness, making it excellent for cultivation not only in private gardens but also on an industrial scale.

White Currant is a perennial berry bush of the Gooseberry family, a close relative of the red currant. The bush usually reaches 1–1.5 m in height, forms a compact or moderately spreading crown, and can successfully grow in one place for 15–20 years. The berries are round, creamy, yellowish, or almost transparent, gathered in long clusters. The taste of white currant is delicate, sweet, and milder than that of red currant, with a slight sourness. Depending on the variety, the harvest ripens from late June to July. The plant is characterized by good frost resistance, relatively easily tolerates drought, and is usually resistant to major diseases. It develops best in sunny areas with fertile, well-drained soil without water stagnation.